Friday, February 24, 2012

Wildpear...

Apart from running around trying to figure things out for the purchase for my first property (big YAH!!) I had a pretty peaceful week :-)


Monday started the way it always does... without work and a generous sleep in to help catch up with my sanity. I had organised to go out with a friend (whom I am mentioning due to his sheer awesomeness) I met while I was working in Castle Towers many moons ago. We both seem to have an appreciation of brunch and amazing coffee. Rather than go to our standard
Max Brenner catch up I thought we should try something new and rather local to myself, so I suggested Wildpear (unfortunately they have no website but are easily found on eatability).


I got there a little bit early and sat in my car opening mail and watching a few local mummies arrive for their weekly catch up and tradesmen picking up their morning coffees. I figured the place must have been quite nice as it always seems busy on weekends. My friend eventually arrives sigh... (Just kidding muffin!) and we entered the small cottage-convert cafe. We were greeted by a nice girl who let us choose our own seating either inside or on the verandah. Naturally we chose the verandah as it was quite a nice day.



I started with a beautiful skim cap and my friend a latte and a bloody Mary. All arrived promptly but the table had not been set with sugar so we were forced to steal some from a vacant table. Now I've never tried a bloody Mary before as I have never been a fan of alcohol in the morning... it makes me feel like a cheeky child. Boy was it worth that slight feeling of guilt! It was surprisingly scrumptous and served with long match stick style cucumber lengths rather than celery. With a squeeze of lemon (which can prove difficult for those who inflict injuries on themselves as a result of too much golf - yes golf) I could see it being the perfect cure to a hangover, or even a new substitute for my current breakfast beverage :-)



After a bit of a mental battle over what choice I should make for my breakfast I chose the bacon and eggs. It sounded amazing with wilted baby spinach, a grilled tomato, all served on sourdough bread... Need I say it was amazing! I had actually seen a family's meals arrive and there was a yummy looking hashbrown on the side of the father's plate - so obviously I had to order one.


The meals arrived and they looked much better than they sounded and tasted just as good as they looked! The only disappointment I had was with the hashbrown. It was one of the old style hashbrowns with grated potato, egg and spring onion which are then fried to have a crisp outside and soft(ish) centre. It was just too oily :-( The rest of the meal was beautiful though, so the kitchen would definitely hear only compliments from this happy little breakfaster!


Moral of the story... Wildpear is a cute little cafe that serves amazing food in a well lit, climate controlled (inside) and friendly environment! I'd definitely recommend it to anyone who wants to have a relaxed meal and then walk through the nursery / pot store, and from memory it is now open for dinner on Friday and Saturday nights :-)


Peace x.

Sunday, February 19, 2012

Sydney Chocolate School...

So as I'm sure you would all be aware of by now... I have a huge fascination with food! I love all food but in particular sweet food. The kind of food that is served for morning tea, eaten as a sneaky snack, included in a beautiful high tea, following a main meal and taken on the sly from the fridge in the middle of the night. I adore sweet foods! I adore finding lovely recipes to experiment with, watching them being made and served, making them myself.... but mostly eating them!
And so this page is for these adventures... starting with the beautiful chocolate making course I did with Mama Bear on Friday the 17th February 2012. Located over in Chowder Bay near the old naval base, there is complex of 21 units, white in colour. They all have amazing polished wood floors and views of the water. Surrounded by grass and walking tracks the area really is rather breath-taking.
I discovered
Sydney Chocolate School on Cudo a few weeks ago when they were running an offer for the basic level one chocolate course for $50, rather than the regular price of $150. I quickly bought vouchers for myself and Mama Bear and booked us in for 3 hours of absolutely chocolatey heaven!
The Sydney Chocolate School is run through
Coco Chocolate Australia, which I can assure you there will be another tantilising post about in the not too distant future! The day was started with a very drinkable coffee for Mama Bear as we were a weeny bit early. We met Rebecca (owner of Coco Chocolate Australia and our lovely teacher for the day) who would take us through the fine art of hand tempering chocolate on a marble slab, the science of producing chocolate and the production of beautifully presented chocolate bars, shapes and filled chocolates over the course of 3 hours.
It was nothing short of amazing and we were quickly filling our watering mouths with liquid and semi solid chocolate! I was also very impressed to find out that Rebecca only uses organic and ethically traded chocolate in her beautiful artworks (yes chocolate to me is a form of art)! Unfortunately I did not take a camera with me though (the excitement of kilos of melted chocolate played havoc with my sense of responsibility) so I cannot show you our amazing adventure nor her beautifully designed chocolates :-(
I can most definitely recommend it though! Well worth the $150 you would ordinarily pay, and luckily for Mama Bear and I it was amazing value at our cudo price! Please go and see at least the stores for an indulgent hot chocolate or selection of handmade pieces of art! Contact details are available off her
website!
Peace x.

Tuesday, February 14, 2012

So excited for tomorrow...

So my beautiful Mama Bear and I are off on my first official edible adventure :-) We're going to Mosman to participate in an amazing 3 hour chocolate making course!! I'm so excited and can't wait to share some beautiful creations with you all!


Have a magical Valentine's day!

Peace x.